THANKSGIVING SPECIALS
Thursday November 24th 2022
Rex Goliath California Chardonnay, Pinot Noir or Merlot $6gls $17btl
Josh Cabernet $12 gls $36 btl
Bolton Landing Brewing Oktoberfest Malty Beer $6
Estos Es Malbec Argentina Red $9 gls
Flower Power IPA $5
APPLE CIDER MULE
Tito’s Vodka, Cider, Ginger beer, Cinnamon $10
APPETIZERS
SHRIMP COCKTAIL- Jumbo shrimp served ice cold with spicy cocktail sauce and lemon wedges.
13.95
COUNTRY PATE- Our chef’s homemade liver pate served with rustic toast points, diced onion, gherkins, and whole grain mustard.
10.95
ENTREES
TRADITIONAL TURKEY DINNER- Slow roasted turkey breast served with mashed potatoes, sausage stuffing, green beans, gravy and homemade cranberry relish.
$29.95
Children under 12 $16.95
NEWPORT LINGUINE- Plump sea scallops, jumbo shrimp and Littleneck clams simmered in a delicious Fisherman’s broth with Andouille sausage, lemon zest, diced tomatoes, scallions, fresh garlic, herbs and spices. Finished over imported linguine.
$32.95
PRIME RIB- A 16 ounce cut of slow roasted prime rib served with a baked potato, green beans, onion rings, au jus and horseradish cream.
$36.95
PESCADO ALA MOSTAZA- Pan seared Parmesan and Dijon crusted Atlantic haddock filet served over spinach topped with a saute of artichoke hearts, roasted red peppers, shallots and Maryland crab meat. Accompanied by rice pilaf.
$28.95
HAPPY THANKSGIVING !
SPECIALS
Sunday May 5th 2024
Rex Goliath California Chardonnay, Pinot Noir or Merlot $7gls $18btl
Josh Cabernet $12 gls $36 btl
Bogle Vineyards California Chardonnay $9 gls $28 btl
Sam Adams Summer Ale $6 Pint
Pineapple Margarita $10
Teremana Tequila-Pineapple Juice-Lime juice-Triple Sec
APPETIZER
HOMEMADE ARANCINI- (Italian fried Risotto) Breaded fried balls of creamy risotto stuffed with mozzarella and crumbled Italian sausage. Accompanied by our zesty marinara sauce.
13.95
ENTREES
CUBAN PORK- Slow roasted pulled pork sauteed in fresh lime juice with roasted garlic and caramelized onions. Accompanied by Spanish rice, black beans and sweet fried plantains.
19.95
PENNE REGGIANO- Boneless chicken breast stuffed with spinach, roasted red peppers, Prosciutto and three Italian cheeses-Baked golden and sliced over our classic penne ala vodka.
21.95
FISH TACOS- Pan seared Cajun spiced Halibut filets served on flour tortilla shells topped with a fresh pineapple Pico De Gallo, shredded lettuce, Jack Cheese and our famous Hollywood sauce. Accompanied by a side of Spanish rice.
18.95
PRIME RIB- A 16 ounce cut of slow roasted prime rib served with a baked potato, green beans, onion rings, au jus and horseradish cream sauce.
32.95
Save room for our homemade strawberry shortcake
